The Portland chapter is THRILLED to once again host the annual chapter picnic! We look forward to seeing you, your family, your friends, and your dogs.

This year we will gather at the patio outside Prexy (the current location of Alumni Programs, the former location of the music department, and, if you know your Reed history, the home of Reed's first presidents).

We'll have grills fired up to cook up some barbecue basics. But this is a true potluck—bring your tried and true summer dish to share. We will provide plates, utensils, napkins, cups (or bring your own to save on waste), hand sanitizer, and jugs of water. Some tables and chairs will be available for seating. Lawn games like bocce ball and cornhole will be out for some fun and games!

Please note: this is an alcohol-free event.

RSVPs are encouraged via online form so we can best reach you in the case of changes. But of course, last minute additions are welcome!

Restrooms will be available for use in Prexy, and all attendees are asked to wear masks while indoors.

We ask that everyone observe precautions to protect themselves and others from COVID-19 and other communicable diseases:

• Vaccination is the leading prevention strategy to protect individuals from COVID-19.
• Wash your hands with soap and water for 20 seconds or use hand sanitizer, especially before handling food or after touching your face.
• Wear a mask when handling shared food.
• If you are feeling ill, please stay home.

Questions? Concerns? Please email Portland Chapter Chair Amanda Waldroupe ’07.

Parking: If you are traveling by car, please park in the West Parking Lot off of SE 28th Ave. Walk up the stairs to Prexy and you'll arrive right on the patio. Please reserve the handful of parking spots next to Prexy for those who need direct access to the venue.

Transit: Better yet, walk, bike, or take public transit to the picnic! You can take the 19 bus and get off right by Prexy at SE Woodstock Blvd & Moreland Ln (Bus Stop ID 6399) or 3000 Block of SE Woodstock Blvd (Bus Stop ID 6400).

Host: Amanda Waldroupe ’07