Join Bay Area Reedies for a Thirsty Third Thurdsay at Jamber Wine Pub. Jamber Wine Pub serves California wine all on tap (nothing in bottles!) carefully selected by owners Matt and Jess aiming for that elusive combination of optimal taste at minimal cost. Jamber also serves their favorite local brews and even do a few sodas, all on draft.
Jamber's menu is American comfort food selectively gathered from favorite family recipes. Embracing sustainability, they are an SF green business, and eagerly promote the use of bikes by providing bike racks right outside their pub.
Host: Dietrich Dehlinger ‘01
Thursday, July 20, 2017 at 5:30pm to 8:30pm
Jamber Wine Pub 858 Folsom St. San Francisco, CA 94107